JB's Birthday Cupcakes
His request to have Snickerdoodle Cupcakes with Seven Minute Frosting. I personally can't stand the marshmallow texture and insane sugaryness (is that a word?) of the frosting...but it looks cool.
Fresh Fig Tart
This was made back in August when fresh figs were in season. You can do the same thing with those fantastic giant (seedless) black grapes.
Tart crust, cream cheese, sugar & egg filling, fresh figs (or grapes). After baking brush honey or apricot preserves on figs.
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